Role: Entry-level Delivery Driver
Responsibilities:
Safely transport food and related products to various customers, including restaurants, schools, healthcare, and retail locations.
Load and unload products, verify orders, and follow designated routes.
Provide professional, courteous service at each stop.
Learn distribution, logistics, and safety practices in a dynamic environment.
Qualifications & Skills:
Ability to operate delivery vehicles safely.
Strong customer service skills with a professional and courteous demeanor.
Willingness to learn and adhere to safety and logistics procedures.
Physical ability to handle loading and unloading tasks.
Key Duties: Ensure timely, accurate deliveries while maintaining safety standards and delivering excellent customer service.